What is Pandan Green Tea?
Pandan Ginseng Green Tea – A Fragrant Treasure from Vietnam
Looking for a tea that captures the essence of Vietnam’s rich tea culture? Meet Pandan Ginseng Green Tea — a rare and exquisite blend from the highlands of Bảo Lộc, a region famed for its scented tea craftsmanship.
Known as Trà Sâm Dứa in Vietnamese, this tea is crafted by infusing Shan Trấn Ninh green tea buds with fragrant pandan leaves, “lá trà tiên” (a native herb with a young rice aroma), and other select herbs. The result? A distinctive tea with a captivating, toasty fragrance that lingers long after each sip.
With its mild astringency, golden liquor, and naturally sweet aftertaste, Pandan Ginseng Green Tea offers a harmonious balance of flavors. Notably, this tea retains its rich, aromatic essence for an extended period, making it a truly memorable tea experience.
How to brew the perfect cup of Pandan Green Tea?
Brewing Pandan Green Tea is an art that enhances its delicate aroma and rich flavor. Follow these simple steps to enjoy a perfect cup:
- Preheat your teapot and cups with hot water.
- Add tea leaves to the teapot (more for a stronger taste, less for a lighter brew).
- Rinse the leaves with 80°C (176°F) water for 10 seconds, then discard the water.
- Steep with 80°C (176°F) water for 30 seconds, then pour into cups.
- Enjoy! This tea retains its aroma through multiple infusions.
Tip: Pour water slowly for a clear, pure brew and keep the teapot lid open when not steeping.
Benefits of Pandan Green Tea
Pandan Green Tea is valued for its potential health benefits:
- Reduces stress and anxiety
- Supports healthy aging (rich in antioxidants)
- Boosts immunity, helping to prevent colds and allergies
- Aids digestion and may help reduce the risk of foodborne illnesses
- Supports heart health by helping to lower cholesterol
- May aid in weight management
- Enhances mental clarity and focus
Additionally, Pandan Green Tea is a refreshing and hydrating beverage, perfect for staying cool on hot summer days.
Storm –
The extripese shines through. Thanks for taking the time to answer.
Margaretta –
What’s a good tea. I love its aroma so much
Lily –
Nice tea
Susan –
I really like Pandan Ginseng Tea. It’s flavorful and feels bright, it always picks me up.
Catrin Everitt –
A gentle, delightful, sweet, fragrant tea, full of flavour one of my favourites.